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Calling All Garlic Lovers - The Koony...

by on 21/01/2015 - 02:27 am


Garlic festivals are prolific in Europe, the UK and America where thousands of garlic lovers and growers gather annually to celebrate the garlic harvest. Recently, Australia seems to be experiencing its own kind of ‘garlic fever’ with the emergence of a proliferation of small non-commercial garlic growers, the launch of Australia’s first book solely dedicated to Australian Garlic written by garlic expert Penny Woodward and with top chefs and ‘foodies’ clamoring for quality products.
2014 also witnessed the birth of Australia’s first garlic festivals, one at Orange in NSW and the second at Koonya on Tasmania’s spe ...